I used a small baking dish which fits the chicken pretty much exactly but it's okay to have extra room. What I like about using the small dish is that the chicken sits in the juices, keeping it moist.
DO NOT USED COATED/NON-STICK PANS!!!! They will burn. Glass or aluminum only. Probably don't use silicone either.
DO NOT USED COATED/NON-STICK PANS!!!! They will burn. Glass or aluminum only. Probably don't use silicone either.
Ranch Baked Chicken
Ingredients:
- 4-8 chicken thighs and/or legs
- 1 packet ranch dressing mix
Directions:
1) Pre-heat oven to 450 degrees.
2) In a bowl, coat chicken pieces in ranch dressing mix powder.
3) Place pieces in baking dish and cover with foil.
4) Bake for 30-35 minutes.
5) Carefully remove foil (BEWARE OF STEAM!) and return to oven for additional 20-25minutes until chicken has browned.
6) Serve and enjoy! It's THAT easy!
I wish there was real video footage of this but there isn't so this will have to do.
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