Printable version
Ingredients:
- 1 1/4 c peanut butter
- 3/4 c brown sugar
- 1/4 c chai tea mix
- 1 large egg
- 1/2 c white chocolate chips
Directions:
1) Preheat oven to 400 degrees.
2) Combine first three ingredients in a bowl with an electric mixer.
3) Mix in the egg.
4) Stir in white-chocolate chips.
5) Scoop tablespoon-sized balls of dough onto ungreased cookie sheets.
6) Using a fork, flatten, making a crisscross pattern on top of the cookies.
7) Bake 8-10 minutes.
8) Let cool before removing from cookie sheet.
9) Enjoy with a tall glass of cold milk!
You had me at Chai! They look great!
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